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Multi-dimentional Analyses
Company Valuation Capital Tracking Short Selling Data
08496 Singapore Food Holdings Limited
0.380
-0.010-2.56%
YOY
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(Q3)2022/09/30(FY)2022/06/30(Q9)2022/03/31(Q6)2021/12/31
Turnover
-22.14% 2.72M -15.39% 11.96M -13.68% 9.16M -14.46% 6.22M
Operating income
-22.14% 2.72M -15.39% 11.96M -13.68% 9.16M -14.46% 6.22M
Operating expenses
Gross profit
Employee expense
1.32% -1.03M 0.31% -4.53M 7.84% -3.43M 2.06% -2.32M
Depreciation and amortization
11.01% -876.76K 30.97% -3.99M 22.63% -2.85M 15.16% -2.02M
Impairment and provision
-- -- 64.96% -793.59K -- -- -- --
-Other impairment is provision
-- -- 64.96% -793.59K -- -- -- --
Special items of operating profit
-10.31% -1.29M 31.55% -3.76M -40.09% -2.89M 4.20% -1.4M
Operating profit
0.04% -3.2M 27.71% -13.07M 3.17% -9.17M 7.58% -5.75M
Financing income
-- -- -22.69% 52.55K -25.00% 3 -25.00% 3
Financing cost
41.46% -90.97K 44.06% -527.06K 48.16% -389.43K 44.94% -275.13K
Earning before tax
-520.35% -571.55K 67.15% -1.58M -200.37% -396.09K -63.97% 200.3K
Tax
-- -- -145.46% -168.73K -120.66% -14.99K 101.06% 667
After-tax profit from continuing operations
-520.35% -571.55K 64.15% -1.75M -187.99% -411.08K -59.21% 200.96K
Earning after tax
-520.35% -571.55K 64.15% -1.75M -187.99% -411.08K -59.21% 200.96K
Minority profit
-5,595.79% -60.95K -- -65.41K -- -7.16K -- -4.43K
Profit attributable to shareholders
-472.60% -510.61K 65.49% -1.69M -186.46% -403.92K -58.31% 205.39K
Basic earnings per share
-450.00% -0.0021 65.52% -0.007 -189.47% -0.0017 -57.14% 0.0009
Diluted earnings per share
-450.00% -0.0021 65.52% -0.007 -189.47% -0.0017 -57.14% 0.0009
Currency Unit
SGDSGDSGDSGD
Accounting Standards
IASIASIASIAS
Audit Opinions
--Unqualified Opinion----
Auditor
--Guowei accounting firm Ltd.----

Q6, Q9, and FY are cumulative quarterly reports: Q6 is the interim report; Q9 is third quarter report; FY is the annual report.

The MOM data from the Quarterly report,MOM=(current period - last period)/last period *100%

Company Overview More
The modern concept bakery was founded in 2013 by Anita Chia and Aris Goh under the brand name "Proofer". Our name comes from the philosophy of no shortcuts, which refers to a step that many bakers skip: making dough enlarged twice to produce rich bread. Just because it's the way to make good bread. PROOFER = Proofing For many busy urbanites, it quickly stops when they enjoy fresh and hot food during the journey. The big idea behind our bakery highlights high-quality ingredients, traditional technology and the exciting concept of bread freshly made for you. The Group also developed its own brands, including "Proofer", "Yuba Hut", "Laura" and "300BC Bakery".
CEO: Wenjie Lin
Market: GEM
Listing Date: 05/18/2020
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